yakinfu In Japanese cookery: roasted or grilled meat; spec. Western- or Korean-style barbecue. Frequently as a modifier, esp. in yakiniku restaurant.

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Yakiniku is a Japanese word that means grilled meat However it was the Koreans living in Japan who created this dish At the meatpacking  2025年3月17日 Yakiniku is a communal do it yourself DIY experience that involves diners cooking raw meat and vegetables on a mesh grill built into the table 2016年8月9日 Yakiniku is the name for barbecue in Japan Because it focuses on drawing out the natural flavor of the meat many cuts of beef do not come  Yakiniku is a Japanese word that means grilled meat However it was the Koreans living in Japan who created this dish At the meatpacking  Yakiniku commonly refers to a style of cooking bite size meat usually beef and offal and vegetables on gridirons or griddles over a flame of wood charcoals

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Top reviews from the Thailand

  • 5.0 out of 5 starsVerified Purchase
    What is Yakiniku? The Complete Guide to Japanese BBQ ...
    Reviewed in the Thailand on July 6, 2025
    Yakiniku literally means grilled (yaki) meat (niku). It is prepared on a barbecue in the middle of the table and served with a special yakiniku sauce.

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  • 1.0 out of 5 starsVerified Purchase
    yakiniku, n. meanings, etymology and more
    Reviewed in the Thailand on July 17, 2025
    2025年3月17日 — Yakiniku is a communal do-it-yourself (DIY) experience that involves diners cooking raw meat and vegetables on a mesh grill built into the table.
    One person found this helpful

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  • 1.0 out of 5 stars
    Beginner's Guide to Yakiniku: How to Cook Wagyu Beef
    Reviewed in the Thailand on June 25, 2025
    2018年8月16日 — It's recommended to first eat something lighter and save cuts of stronger tastes for last. Beef with lots of fat is usually seasoned with only salt and pepper.
    15 people found this helpful

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